THE EFFECT OF DIFFERENT NATURAL FOOD TOWARD THE GROWTH AND SURVIVAL RATE OF TAWES LARVAE (Puntius javanicus Blkr)

dc.contributor.authorSari B.A, Jenita
dc.date.accessioned2013-01-29T04:41:10Z
dc.date.available2013-01-29T04:41:10Z
dc.date.issued2013-01-29
dc.description.abstractThis research was conducted from September-November 2012, in the Hatchery Fishes Laboratory Faculty of Fisheries and Marine Science, University of Riau. The aim of research was to find out the effect of the natural food on the growth and survival rate of tawes larvae (Puntius javanicus Blkr). The research method was experimental design. Treatments applied Tubifex sp, Artemia sp and kutu air (Moina sp and Daphnia sp). Result indicated that the kind of natural food affected growth and survival rate of tawes larvae. The Tubifex sp diet provided the best result of growth rate 0.5475 g, daily growth rate 13,8 g, 32.3 mm in length and survival rate of 66,7%. The water quality parameters during the research were temperature 24,5-29oC, pH 6-7, DO 2,35-7,49 ppm, ammonia 0,33-2,61 mg/l.en_US
dc.description.sponsorshipSukendi; Nurainien_US
dc.identifier.othersumarni
dc.identifier.urihttp://repository.unri.ac.id:80/handle/123456789/1760
dc.language.isootheren_US
dc.subjectPuntius javanicus Blkren_US
dc.subjectnatural fooden_US
dc.subjectTubifex spen_US
dc.titleTHE EFFECT OF DIFFERENT NATURAL FOOD TOWARD THE GROWTH AND SURVIVAL RATE OF TAWES LARVAE (Puntius javanicus Blkr)en_US
dc.typestudent Paper Post Degreeen_US

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